Ethiopia Kokosa ^Sale

This Heirloom bean from the Sidamo region of Ethiopia offers a characteristic filter coffee experience with its vibrant fruity structure and spicy sweetness.

Origin: Ethiopia – Sidamo
Variety: Ethiopian Heirloom
Process: Natural
Altitude: 2200m
Roast: Medium-Light
Taste Notes: Cinnamon, kumquat, nutty

Flavor Profile:
It offers a balanced and aromatic cup with a vibrant fruity structure, cinnamon spiciness, and kumquat brightness. The nutty finish gives the coffee a warm and soft character.

Brewing Suggestion:
Particularly suitable for V60, Chemex, and other filter coffee brewing methods.

Barista's Note:
When brewed at a slightly lower temperature, the floral and fruity character becomes more pronounced.