{"title":"Books and Magazines","description":"","products":[{"product_id":"standart-sayi-21","title":"Standard (Number 21)","description":"\u003cp\u003eAbout Standart:\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eStandart started with the idea that good coffee should be accessible to everyone.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eNominated for Best Coffee Magazine in 2017, 2018, and 2019, Standart is a well-curated, independent print publication exploring the beauty and diversity of coffee culture. Its journey began with the goal of celebrating\/promoting specialty coffee culture through the marriage of thoughtful writing and beautiful design.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIn each issue, there are 15 articles, stories, interviews, or essays from some of the brightest minds in coffee and more. In each issue, we take you around the world and explore it through coffee-colored glasses.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e-----\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWings, smoke and coffee\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIn the new Standart Issue 21, we ask if peace can ever be achieved in Yemen, the country that brought coffee to the world; explore the future of specialty robusta coffee; and ask three-time UK Cup Tasters Champion Freda Yuan what makes her angry.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eLearn how and why coffee companies sell sustainability; join us for a chat with Charli Cohen, the video-game-inspired fashion garment designer for both real life and the digital realm; and discover the most covetable coffee equipment in a photoshoot paying homage to the lightly erotic.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eNote: Standart is currently only available in English.\u003cbr\u003e\u003c\/p\u003e","brand":"Homestead Coffee","offers":[{"title":"Default Title","offer_id":40330569842824,"sku":"","price":165.0,"currency_code":"TRY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/6194\/3176\/products\/4.4-2.jpg?v=1652186013"},{"product_id":"standart-sayi-22","title":"Standard (Issue 22)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAbout Standart:\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eStandart began with the idea that good coffee should be accessible to everyone.\u003cbr\u003e\u003cbr\u003eNominated for Best Coffee Magazine in 2017, 2018, and 2019, Standart is a well-curated, independent print publication exploring the beauty and diversity of coffee culture. Its journey began with the goal of celebrating\/promoting specialty coffee culture through the marriage of thoughtful writing and beautiful design.\u003cbr\u003e\u003cbr\u003eIn each issue, there are 15 articles, stories, interviews, or essays from some of the brightest minds in coffee and beyond. In every issue, we take you around the world and explore it through coffee-colored glasses.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e-----\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNapkins, simit and coffee\u003c\/p\u003e\n\u003cp\u003eStandart issue 22 has an undeniable animal theme. In these isolated times, people have turned to pets, perhaps more than ever, to satisfy many of the social joys that are often fed by their interactions with friends, family, colleagues, and fellow citizens.\u003c\/p\u003e\n\u003cp\u003eWe investigate whether Kopi Luwak coffee is ethical; how the modern allongé is perhaps the fruitiest espresso you can taste with Scott Rao; and Kenji Kojima from Fuglen Coffee on the path of passion that leads to coffee.\u003c\/p\u003e\n\u003cp\u003eLearn about the history of cat cafes and what their popularity can tell us about the way of life in the city; how farmers on Japanese islands threatened by typhoons produce small quantities of specialty coffee; and what Lima's contemporary coffee scene offers experts.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eNote: Standart is currently only available in English.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Homestead Coffee","offers":[{"title":"Default Title","offer_id":40330576560264,"sku":"","price":165.0,"currency_code":"TRY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/6194\/3176\/products\/SW22_product-photo-1-2_1100x_1.jpg?v=1652186136"},{"product_id":"standart-issue-24","title":"Standard (Issue 24)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAbout Standart:\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eStandart began with the idea that good coffee should be accessible to everyone.\u003cbr\u003e\u003cbr\u003eNominated for Best Coffee Magazine in 2017, 2018, and 2019, Standart is a well-curated, independent print publication that explores the beauty and diversity of coffee culture. Its adventure began with the goal of celebrating\/promoting specialty coffee culture through the marriage of thoughtful writing and beautiful design.\u003cbr\u003e\u003cbr\u003eIn each issue, there are 15 articles, stories, interviews, or essays from some of the brightest minds in coffee and beyond. In every issue, we take you around the world and explore it through coffee-colored glasses.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e-----\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFresh, essential, and entertaining\u003c\/p\u003e\n\u003cp\u003eIn the new Standart Issue 24, we compare roaster types with Scott Rao, listen to the story behind the fledgling coffee subscription business The Coffeevine, and advocate for moving towards a fairer coffee industry by ceasing to talk about percentages and discussing real numbers.\u003c\/p\u003e\n\u003cp\u003eIn this issue, long-form essayist and academic Ben Wurgaft reflects on what cafes mean to us and how we miss them.\u003c\/p\u003e\n\u003cp\u003eTo top it all off, we talk to Mikey Rinaldo from New Math Coffee about their approaches to business and art, and their love for Asian coffees. Finally, we take a walk in Bangkok, the world's most visited city, where coffee carries the histories of so-called gods and their endurance under its dominion.\u003c\/p\u003e\n\u003cp\u003eNote: Standart is currently available in English only.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Homestead Coffee","offers":[{"title":"Default Title","offer_id":40330598908040,"sku":"","price":165.0,"currency_code":"TRY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/6194\/3176\/products\/Capture0030-2_1100x_1.jpg?v=1652186285"}],"url":"https:\/\/homestead.coffee\/en\/collections\/kitap-ve-dergi.oembed","provider":"Homestead Coffee","version":"1.0","type":"link"}